Aged Puerh– 1 oz. delicacy of exceptional black tea which increases in quality the longer it is aged, like a “fine wine of tea”.
Aged Puerh (poo-air)– 1 oz. a tea delicacy harvested from the Yunnan province of China. The longer Puerh is aged, the more valuable its quality, like a “fine wine of tea”. Puerh being a wealth of polyphenols and antioxidants, is very popular in the Cantonese community, known for its effectiveness as a body detoxifier and digestive aid. Doctors in Kunming prescribe this tea for its remarkable ability in lowering cholesterol in the blood. Puerh brews a dark red cup with a strong persistent earthy aroma. Puerh has recently gained popularity in America as an excellent aid for weight loss, especially when combined with fresh ginger root.
Steeping Temperature: 195 F degrees
Steep Time: 3-5 minutes
Serving Size: 1 tsp/8 oz. water
Ingredients: Aged Puerh Black Tea
Origin: Yunnan Province, China