$78.00

Liver Repair Tea  1 lb. Bulk  Certified Organic Blend–  maximum strength all roots blend.  Prepare as a Tea Concentrate.  Instructions are found under the Wellness Tab Post No. 2.  Drink 1 cup of prepared tea, 15-20 minutes before each meal or 1 quart per day.  1 ounce of dry herb tea will prepare 6 diluted quarts or 3 extra strength quarts depending upon your need and preparation of the product.  You may mix 6 quarts from a 1 oz. size and store refrigerated for up to 1 week.  Make fresh each week of use.  Drink this tea for 1 month ON and then stop 1-2 weeks, and repeat as desired. This helps to keep the tea more medicinally active.

Companion Smoothie- optional and beneficial

Combine the following ingredients using either a NutriBullet, Blendtec, or Vitamix and drink 5-6 days weekly

• 4-6 oz. coconut water
• 2 oz. aloe vera juice (Lily of the Desert Whole Leaf or Inner Fillet)
• 1 lemon, peeled, leaving as much of the white as possible, include the seeds
• 1/2 green apple
• 1/4 beet
• 1 stalk celery
• 1 teaspoon broccoli sprout powder (50 x stronger in antioxidants than mature broccoli)
• 1/2 cup either cranberries, blueberries, or blackberries
• Ice
• Thin with water or coconut water if needed

Drink this first thing in the morning and refrigerate any unused portion and drink all of it by noon

Also See–  Liver Tonic Soup– See Post No. 6

Steeping Temperature: 192 to 206 F degrees
Steep Time:  See Post 2 under the Wellness Tab for Preparation Instructions as a Tea Concentrate
Caffeine:  None
Serving Size:  1 cup, 15-20 minutes before each meal
Ingredients: Certified Organic Blend;  milk thistle seed, wildcrafted oregon grape root, barberry root, licorice root, dandelion root
Origin: Organica Herb & Tea Co. Blend