Scottish Toffee Puerh 1 oz.
Scottish Toffee Puerh (poo-air or poo-err) 1 oz. is a blend of aged puerh black tea from the Yunnan Provence in China, butterscotch pieces, and natural caramel and toffee flavors. Considered a dessert tea for an evening meal or perfect after lunch treat, to invigorate your afternoon. Earthy bold brew with a sweet finish. Excellent complement with cream and sweetener. Serves well after a meal, accompanied by a dessert made with nuts, chocolate or fruits.
Steeping Temperature: 206 F degrees
Steep Time: 3-5 minutes
Serving Size: 1 tsp/8 oz. water
Ingredients: Aged Black Puerh Tea, Butterscotch, Caramel and Toffee Flavors
Origin: Yunnan Provence, China