Scottish Toffee Black Tea

Scottish Toffee Puerh 1 oz.


Scottish Toffee Puerh (poo-air or poo-err) 1 oz.  is a blend of aged puerh black tea from the Yunnan Provence in China, butterscotch pieces, and natural caramel and toffee flavors. Considered a dessert tea for an evening meal or perfect after lunch treat, to invigorate your afternoon.  Earthy bold brew with a sweet finish. Excellent complement with cream and sweetener. Serves well after a meal, accompanied by a dessert made with nuts, chocolate or fruits.

Steeping Temperature: 206 F degrees
Steep Time:  3-5 minutes
Caffeine:  Medium
Serving Size:  1 tsp/8 oz. water
Ingredients:  Aged Black Puerh Tea, Butterscotch, Caramel and Toffee Flavors
Origin: Yunnan Provence, China


Product Description

Scottish Toffee Puerh (poo-air or poo-err) 1 oz.    is a delicious, bold, aged puerh blended with butterscotch, toffee and caramel. Complemented by cream and sweetener, perfect after lunch to invigorate your afternoon or after dinner with a dessert.


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