Pear-Plum Black Tea is a robust, premium Ceylon black tea that brews a bright copper cup of tasty fruit with lingering floral notes.
Pear-Plum Black Tea captures the aroma of fresh pears and plums, sprinkled with cornflowers and blended with a premium Ceylon black tea from one of the top three, high-altitude growing regions of Sri Lanka. Pear-Plum is mildly astringent and brews a bright copper color with tasty sweet fruits and floral notes. Complement this tea with sweetener and cream or pour over ice for a summer treat.
Steeping Temperature: 206 F degrees
Steep Time: 3-5 minutes
Serving Size: 1 tsp/8 oz. water
Ingredients: High-Grown Premium Ceylon Black Tea, Sun-Dried Pears, Sun-Dried Plums, Cornflowers, Natural Flavors
Origin: Sri Lanka